Organizing Direct-Market Lamb Sales…the Daily Farm Adventures {72}
All of our customers buy directly from us here at the farm. Customers give us money, we give them an animal. We sell live animals only. That avoids extensive liability and food safety issues. If they want it processed by someone, we sell them the animal and then arrange transport to an approved facility for butchering and they pay the butcher directly for the processing at that inspected, approved facility. Last week I explained that our Fall lamb harvest is mostly Muslim customers buying for Eid (the celebration of sacrifice). Supplies of fresh, … Continue Reading…